December Menu!

Beef Bolognaise with pasta Cranberry and balsamic roast chicken Salmon Phyllo Pork Stew with White beans and cabbage Sides $16 Broccoli and Bacon salad Spiced fall Vegetable Quinoa Salad Dijon and honey roasted Brussel sprouts Thai Chicken Soup

Spinach and feta turkey meatballs Chicken Enchiladas with sweet potatoes and corn Apple and rosemary pork Vegan Cabbage roll casserole Sides $16 Roasted Yams with onions and bacon Thai peanut Slaw Roasted Paprika potatoes Homestyle vegetable noodle soup

Creamy mushroom and Dijon chicken Sausage & peppers with buttered noodles Spinach and lentil Curry Bacon & cheddar Meatloaf Sides $16 Roasted mushroom rice pilaf Lemon and thyme roasted cauliflower & Squash Mediterranean Orzo salad Traditional Borscht

Black beans & Fall Squash Stew Cranberry and goat cheese stuffed Turkey meatloaf Spinach, tomato and ricotta Pasta Bake Pork loin with rosemary & Apples ~Sides $16 each~ Corn, feta, grilled peppers Marinaded Greek Salad Apple and Sage stuffing Roasted lemon potatoes