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Weekly Menu

Last day to order August 22nd Delivery Day August 26th Main dishes for 2 people $18, 4 people $28 6 people $36



Sides




Roasted garlic Broccoli Salad

Roasted broccoli tossed with a sweet roasted garlic, parmesan dressing and topped with red onions, and toasted almonds

$16

Gluten free
Vegetarian


Roasted Paprika Potatoes

Roasted young potatoes tossed in smokey paprika and a touch of lemon

$16

Vegetarian
Vegan
Gluten free


Thai Peanut Noodle Salad

Mixed Cabbage, Rice Noodles, peppers, carrots, green onions and edamame served with a creamy peanut dressing

$16

Vegetarian


Traditional Borscht

A creamy tomato, cabbage and dill soup filled with garden vegetables and a touch of beets

$16

Gluten free
Vegetarian



Main Dishes




Chicken Parmesan

Lightly breaded Chicken breast. fried and topped with a tomato basil sauce and fresh mozzarella

meals for 2

$18


meals for 4

$28


meals for 6

$36



Honey Garlic Pork

Oven roasted pork loin smothered local honey and roasted garlic with a touch of soy

meals for 2

$18


meals for 4

$28


meals for 6

$36



Lemon, Ricotta & Green Pea Pasta

A creamy lemon pasta tossed with ricotta cheese, green peas and fresh herbs

meals for 2

$18


meals for 4

$28


meals for 6

$36

Vegetarian


Bacon & Cheddar Meatloaf

A mixture of beef and pork mixed with crispy bacon and grated cheddar topped with a zesty bbq sauce

meals for 2

$18


meals for 4

$28


meals for 6

$36

Gluten free
Mild

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